Iced Pumpkin Spice Latte is a Starbucks copycat recipe. Here’s how to make an Iced Pumpkin Spice Latte at home! This tastes even better than store bought. Making it yourself is cost-effective and fully customizable to your liking.
Iced Pumpkin Spice Latte
Description
Iced Pumpkin Spice Latte is an autumn seasonal drink at many coffee shops. By following this recipe, you can enjoy an Iced PSL at any time of the year!
Ingredients
Pumpkin Sauce/ Syrup
Iced Pumpkin Spice Latte
Instructions
- Combine sugar and water and stir on low heat until sugar is completely dissolved.
- Remove from heat and add sweetened condensed milk and stir
- Add pumpkin puree
- Add pumpkin pie spice and mix together
- Store in an air tight jar and keep it refrigerated for up to 7 days
- Add ice
- Add 4-6 tbsp of pumpkin sauce
- Add your desired amount of Expresso or coffee
- Add your choice of milk (dairy or non dairy)
- Add whip cream and sprinkle on some more pumpkin pie spice
- Enjoy! 🙂
Pumpkin Sauce/ Syrup
Iced Pumpkin Spice Latte
Video
Pumpkin Spice Latte, Iced Pumpkin Spice Latte, Pumpkin Syrup, Pumpkin Sauce
